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  • Swordfish.  By : Ruth Polak
    Swordfish is a healthy addition to any table, find out how to buy,store, prepare and cook it.
  • Pho - Viet Nam's National Soup  By : Alden Smith
    If you can imagine beef noodle soup for breakfast, then you decidedly want to try Pho, a Vietnamese dish that has been around for nearly 100 years...
  • Cheesecake  By : Andrew Krause
    Cheesecake, do you think that cheesecake is hard to make, well if you do then you are wrong, cheesecake is one of the.....
  • Paczki! The Original Polish Donut  By : Andrew Krause
    Paczki, is what is known as the original Polish donut, no one will ever agree on how to pronounce them, but everyone will agree that you cannot eat just one or even two.....
  • Old Fashion Bread  By : Andrew Krause
    This is a bread for bread lovers, it is a bread similar to what people had made in the old fashion brick oven that was found in most peoples back yard many years ago. It is a firm bread but with.....
  • My Special Blueberry Muffins  By : Andrew Krause
    This is my special blueberry muffin recipe that I created over 30 years ago and I like it so much that I have never stopped using it, it has a magnificent flavor and a wonderful.....
  • Jewish Coffee Cake  By : Andrew Krause
    Now here is a coffee cake that will make you want no other coffee cake, and once you prepare this coffee cake.....
  • Italian Biscotti So Delicious  By : Andrew Krause
    I will bet that you never had biscotti as good as mine! Just kidding I know that you probably make a biscotti that is very good but I wish .....
  • Grandmas Fruitcake  By : Andrew Krause
    This is the recipe that my grandmother brought with her when she and her family left Russia in the early 1900. As a child around 1920 or so, while living on a farm in Pennsylvania which at that time there were a great amount of people who came from Europe.....
  • Crescia Bread or Italian Cheese Bread  By : Andrew Krause
    If you do not like locatelli cheese then do not even bother making this bread, this bread has such a great aroma and flavor that you will eat an entire loaf by yourself.....
  • Christmas Cheesecake  By : Andrew Krause
    This is a cheesecake that I have been making for over 20 years if you follow the recipe to the “T” you will not have any problem, it is also colorful as well as the most wonderful piece of pastry that you ever put in your mouth.....
  • Bubble Bread It Can Be Satisfying  By : Andrew Krause
    Bubble bread is one of the breads that I have found to be kind of unique and definitely different, but good.....
  • Cheesecake Can It Be Frozen  By : Andrew Krause
    Yes cheesecake can be frozen and it freezes very well, if you are having a party next week and you will not have time to prepare your cheesecake at that time
  • Cheesecake A Most Wonderful Desert  By : Andrew Krause
    Cheesecake is probably the most wonderful desert for just any occasion, they are so thick, rich and creamy and most enjoyed by everyone, children alike.....
  • Old Time Banana Cake  By : Andrew Krause
    As a child this was and still is my favorite cake, it is a really moist and tasty cake as well.....
  • The Original Old Fashion Paczki Recipe  By : Andrew Krause
    This is the original recipe for making paczki that was brought from Europe by my wife’s grandmother when she first arrived at Ellis Island and then onward to Pennsylvania where she finally settled.....

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